Best Places to Eat in Lhasa

In Lhasa, the capital city of Tibet Autonomous Region, China, you’ll find a unique blend of traditional Tibetan cuisine and contemporary dishes that cater to various tastes. Here are some must-visit eateries for an authentic taste of Lhasa’s street food:

1. Barkhor Street (Bar Street)

Barkhor Street is the most famous street in Lhasa, and it’s teeming with street vendors selling a variety of Tibetan snacks. Some popular choices include:

• Thukpa (Tibetan Noodle Soup): A hearty noodle soup filled with vegetables and meat, perfect for a cold day in Lhasa.
• Momos (Tibetan Dumplings): Steamed or fried dumplings filled with meat or vegetables. Momos are a must-try when in Tibet!
• Gyathuk (Tibetan Beef Noodle Soup): A flavorful noodle soup made with beef, onions, and various spices.

2. Jokhang Street (Jie Fang Street)

Just a stone’s throw away from Barkhor Street lies Jokhang Street. This busy street is home to many eateries serving Tibetan food, including:

• Yak Butter Tea: A traditional Tibetan beverage made by churning yak butter with black tea leaves and salt. It’s an acquired taste but a crucial part of the Tibetan experience!
• Tibetan Pancakes (Baozi): Thin, fried pancakes filled with meat or vegetables. They are a popular street food in Lhasa and are often enjoyed as a quick snack.

3. Lhasa’s Night Markets

Lhasa has several night markets that come alive after sunset. Some of the best places to try street food at night include:

• Ngamda Market: Located near the Potala Palace, Ngamda Market offers a variety of street food options, including skewered meats, Tibetan pancakes, and fried snacks.
• Lhasa International Bazaar: This bustling night market is a great place to try various ethnic cuisines, including Tibetan, Nepalese, and Indian dishes.