Best Places to Eat in Dubrovnik Croatia

In the enchanting city of Dubrovnik, Croatia, the allure of its ancient walls and stunning Adriatic Sea views are only rivaled by the tantalizing culinary delights that await your taste buds. Let’s embark on a gastronomic adventure through the narrow cobblestone streets and bustling markets to uncover the best places to indulge in Dubrovnik’s rich street food scene.

1. Pile Gate (Vatračici) - As you stroll through the Pile Gate, keep an eye out for the delightful Vatračici grill stands. These mobile kitchens serve up mouthwatering “ćevapi” – a traditional Balkan dish consisting of skinless sausages made from minced meat (usually lamb and beef), served with raw onion, sour cream, and aidani (a local herb).

2. Stradun (Buzara na Plato) - The main street of Dubrovnik, Stradun, is lined with numerous eateries, but Buzara na Plato stands out for its succulent mussels cooked in a variety of ways, such as the classic “buzara” style – mussels simmered in white wine, garlic, and parsley.

3. Gunduliceva Poljana (Strukljica) - This vibrant square is a hub for street food enthusiasts, particularly Strukljica, a small eatery serving up delicious “hristovi prsi” (roasted lamb shank) and “peka” dishes (traditional Croatian cooking method using a bell-shaped clay pot).

4. Market on Pile Street - Venture to the bustling market near Pile Gate, where you can sample a variety of local delicacies such as “pršute” – smoked ham or dry-cured meat, “pavlaka” (Dalmatian prosciutto), and “žgvacetina” – a spicy, garlic-infused vegetable stew.

5. Lokrum Island (Restaurant on the Beach) - If you’re seeking a unique dining experience, hop on a ferry to Lokrum Island and dine at its beachside restaurant. Enjoy fresh seafood dishes while taking in the breathtaking views of Dubrovnik from this secluded oasis.