Best Places To Eat In Antalya
In Antalya, a vibrant coastal city in Turkey, there’s an array of culinary delights that showcase the region’s rich cultural heritage and Mediterranean flavors. Here are some must-visit spots for food lovers, focusing on popular street food options:
1. Kaleiçi (Old Town) Bazaar
Antalya’s Old Town is a labyrinth of narrow streets filled with historic buildings, boutique shops, and enticing food stalls. The bustling bazaar offers an authentic Turkish street food experience, where you can find traditional dishes such as:
- Simit - A circular bread ring sprinkled with sesame seeds, similar to a bagel but denser and more flavorful.
- M midye tava - Mussels that are steamed then seasoned with garlic, parsley, and lemon juice, cooked on large, shallow pans over open flames.
- Gözleme - A savory crepe filled with cheese, spinach, or ground meat, cooked on a convex metal surface over hot coals.
2. Broken Cilicia (Çarık Hicaz)
Broken Cilicia is a popular street food vendor located near Hadrian’s Gate in Kaleiçi. They specialize in Kumpir - baked potatoes stuffed with an assortment of ingredients, such as cheese, corn, pickles, sausages, and various sauces.
3. Karpuzlu Alaçamı (Almond Vendors)
These almond vendors can be found throughout Antalya but are particularly common in Konyaaltı Beach. Freshly roasted almonds are sold as a tasty snack, and some vendors also offer pistachios and hazelnuts.
4. Street Corn (Tavuk Büreği)
A popular street food found along the streets of Antalya is tavuk büreği, which are Turkish-style corn on the cob wrapped in a thin, flaky pastry dough before being grilled. These can be found at various food stalls throughout the city, often sold late into the night during the summer months.
5. Lokanta (Traditional Restaurants)
While not strictly street food, it’s worth mentioning some traditional restaurants that serve delicious local dishes. Look for lokantası signs to find these small, family-run eateries serving up classics like İskender kebap, pide, and meze.
Antalya’s street food scene offers a vibrant culinary experience that showcases the city’s rich history and cultural diversity. Whether you’re sampling simit in the bazaar or indulging in tavuk büreği on the beach, your taste buds are in for an unforgettable adventure!