Taj Mahal
Taj Mahal, Agra
The Taj Mahal was commissioned by Mughal Emperor Shah Jahan for his wife Mumtaz Mahal, who died in 1631 during the birth of their fourteenth child. Construction began in 1632 and was completed in 1653, employing an estimated 20,000 artisans and using materials sourced across Asia – white Makrana marble from Rajasthan, jasper from Punjab, jade and crystal from China, lapis lazuli from Afghanistan. The precision of the final product is not accidental: the four minarets lean slightly outward so that if they fell, they would collapse away from the central dome. The calligraphy panels flanking the arches get larger as they ascend, so they read as the same size from ground level – a deliberate optical correction.
The building changes colour throughout the day. At sunrise it is soft pink. At noon it is dazzling white. At sunset it turns golden. This is the reason photographers make their way there at 5am and stay through the heat.
Visiting
Open 30 minutes before sunrise to 30 minutes before sunset. Closed Fridays. Foreign visitors pay INR 1,100 for the base complex; an additional INR 200 provides access to the main mausoleum interior. SAARC and BIMSTEC country citizens pay INR 540. Indian nationals pay INR 50. Children under 15 free. Buy tickets online (small discount available) and carry a government-issued photo ID – it will be checked. Large bags, food, tobacco, and tripods are prohibited.
Sunrise visits are the consistent recommendation and the advice is sound: the light on the white marble at dawn is distinctly different from midday, the tourist density is substantially lower, and Agra’s air quality (which can be poor from traffic) is generally better before the day warms up. Book a sunrise tour and arrive at the East Gate when it opens; the South Gate queues are longer.
Full moon nights allow viewing from 8:30pm to 12:30am, plus two days before and after the full moon (five days total). Tickets must be purchased 24 hours in advance from the ASI office in Agra.
Agra Fort
About 2.5 km northwest of the Taj, Agra Fort was the seat of Mughal power from Akbar to Aurangzeb. Shah Jahan spent the last eight years of his life imprisoned in the Musamman Burj tower by his son, with a view across to the Taj he had built. The view from the tower remains one of the better angles on the mausoleum from outside its walls. It is worth visiting in the same day.
Itmad-ud-Daulah (the Baby Taj) 3 km north is often undervisited. This white marble mausoleum for Mumtaz Mahal’s grandfather, completed 1628 just before the Taj construction began, uses the same pietra dura inlay technique with semi-precious stones in marble. It is smaller, quieter, and gives a clearer view of the craft in the inlaywork than the Taj itself.
Where to Eat
Pinch of Spice near Fatehabad Road serves reliable North Indian food at reasonable prices and attracts local business visitors as well as tourists. Sheroes Hangout near the East Gate is a cafe run by acid attack survivors; the food is simple and the coffee passable. Esphahan at the Oberoi Amarvilas is expensive and serves Mughlai cuisine with a direct Taj view from the dining room.
Where to Stay
Oberoi Amarvilas directly behind the East Gate has rooms designed so that the Taj is visible from every one. Hotel Kamal in the Taj Ganj lanes south of the South Gate is the standard budget choice with rooftop restaurants overlooking the walls.
Getting There
Agra is 200 km south of Delhi. The Gatimaan Express (2 hours) and Shatabdi Express (2.5-3 hours) both run from Hazrat Nizamuddin in Delhi. An overnight stay allows the sunrise visit without a 4am Delhi departure.