Sunday Market, Kashgar
Kashgar’s Sunday Market: What It Still Is, and What It Isn’t
The tourist-facing “Grand Bazaar” on Seman Road has been heavily sanitised, and much of Kashgar’s old city was demolished and rebuilt in the early 2010s in what Chinese authorities described as earthquake-proofing but critics called cultural erasure. The narrow mud-brick lanes that travellers described in accounts from the 1980s and 1990s are largely gone. The city that appears in your search results is not the city those accounts describe.
That said, the Sunday Livestock Market on the southern edge of town continues in a form that tourism has not touched, and it is worth the early morning.
The Livestock Market
Arrive before 8am. By 10am the serious trading is winding down and you have missed most of it. Goats, donkeys, cattle, and the negotiations that accompany them. Uyghur farmers and herders trading in Uyghur at prices that have nothing to do with your presence. Photography of people requires actual consent and the asking of it via gesture is a human interaction the cleaner markets do not provide. Most people either nod or shake their heads; both responses are fine.
The Central Bazaar
The International Grand Bazaar near Id Kah Square runs daily and is where most visitors spend time. The quality and authenticity vary considerably by section: the stalls near the entrance are commercial tourist products; further in, dried fruits, hand-forged knives, and silk fabric by the metre at prices aimed at local buyers. A good patterned silk scarf costs 80 to 150 RMB depending on quality and the negotiation.
Id Kah Mosque is worth approaching for the architecture from the square. Access for non-Muslims varies; ask politely at the gate. The Apak Hoja Mausoleum, about five kilometres northeast, has Timurid-style tiled architecture and very few tourists.
Food
Lamb skewers (kawap) are everywhere and cost three to five RMB each. Hand-pulled noodles (laghman) with spiced lamb and vegetables are better at the small places in the remnant old town streets than at any restaurant targeting tourists. A bowl runs about 15 RMB. Samsa – baked lamb pastry from street tandoor ovens – are the correct morning food.
Staying
The Qiniwake Hotel (Chinibagh) occupies the site of the old British consulate and has rooms from around 300 RMB per night. Comfortable and well-located. The Kashgar Old Town Youth Hostel is the budget option at 80 to 100 RMB for a dorm bed.
Practical Notes
Kashgar requires standard Chinese documentation for entry. Throughout Xinjiang, visitors report regular ID checkpoints and verification processes. Keep passport copies accessible on your phone. The region’s security environment has been significantly elevated for years; research current conditions through recent independent traveller accounts before finalising plans.
The best time to visit for weather is late April through early June, and September through October, avoiding the July-August heat and the February cold. The market runs year-round regardless of season.