Stavanger 3 Day Itinerary

Day 1: Exploring Stavanger’s City Center

  • Morning:

    • Start your day with a hearty breakfast at BakerSSen, known for its delicious pastries and sandwiches.
    • Visit Stavanger Domkirke (Stavanger Cathedral), one of the oldest churches in Norway, dating back to the 12th century.
    • Stroll around the charming Old Town (Gamle Stavanger), with its beautifully preserved wooden houses.

  • Afternoon:

    • Head to Stavanger Museum to learn about the city’s history and culture. Don’t miss the Canning House, showcasing the city’s canning industry heritage.
    • Take a leisurely walk along the Harbour Promenade, enjoying the views of the fjord and the colorful boat houses.
    • Visit the iconic Stavanger Concert House (Konserthus), designed by the award-winning architectural firm Snøhetta.

  • Evening:

    • For dinner, try some traditional Norwegian cuisine at Fisketorget Fish Market, where you can choose from a variety of fresh seafood dishes.
    • End your day with a relaxing stroll in the Bjergsted Park or a drink at one of the city’s many rooftop bars, such as Solo Sona.

Day 2: Lysefjord & Preikestolen (Pulpit Rock) Excursion

  • Morning:

    • Depart early for a full-day tour of the stunning Lysefjord. Many tour operators offer guided tours, including boat trips and hikes to Preikestolen.

  • Afternoon:

    • After lunch on your tour, continue exploring the fjord or relax at one of its charming villages.

  • Evening:

    • Return to Stavanger in the evening. If you still have energy, visit Norway’s Museum of Decoration and Design (DOGA) or the Stavanger Art Museum.
    • Dine at Flint, a highly-rated restaurant known for its innovative Norwegian cuisine.

Day 3: Exploring Nature & Culture

  • Morning:

    • Visit Kleppstøl Farm, an open-air museum showcasing life on a traditional farm in the 1800s.
    • Explore Sollihøgda, a beautiful hiking area offering panoramic views of Stavanger and the surrounding fjords.

  • Afternoon:

    • Visit Rosendal Garden, a beautiful baroque garden dating back to 1678, and enjoy a cup of tea at the Rosendal Fjellstue café.
    • If time allows, take a trip to the picturesque island of Florøy or explore the nearby Sandnes Brewery & Theatre.

  • Evening:

    • For your final dinner in Stavanger, dine at Lydia, a Michelin-starred restaurant offering a modern twist on Norwegian cuisine.
    • Reflect on your journey and plan your next adventure as you stroll through the city one last time.

Things to Know:

  • The best time to visit Stavanger is from May to September when the weather is milder, and there’s more daylight.
  • English is widely spoken in Stavanger.
  • Credit cards are widely accepted, but it’s a good idea to have some cash on hand for smaller establishments.
  • The city has a well-developed public transportation system, including buses, trams, and ferries.
  • Be prepared for rain; even during the summer months, Stavanger can be quite wet!

Tips:

  • Book your accommodation in advance, especially during peak season.
  • Consider purchasing a Stavanger Card to save money on admission fees to museums and attractions.
  • Take advantage of the many outdoor opportunities available, such as hiking, kayaking, and cycling.
  • Be respectful of the local customs and traditions when traveling in Norway.