Siena 3 Day Itinerary
Siena 3-Day Itinerary
Day 1: Explore the Historic Center
Morning:
- Arrive in Siena by train or bus. The main station is Stazione Ferroviaria di Siena. Consider purchasing a SI-CARD for unlimited travel within Siena and the surrounding area.
- Start your day with breakfast at Pasticceria Mele e Pomodoro, a charming bakery offering delicious pastries and coffee. Address: Via Di Citta, 14R
- Visit the Piazza del Campo, Siena’s famous central square, home to the Palazzo Pubblico and the Torre del Mangia. Address: Piazza Del Campo, 1
- Explore the Palazzo Pubblico, a medieval palace housing works by Simone Martini and Ambrogio Lorenzetti. Address: Piazza Del Campo, 1
- Climb the Torre del Mangia, for panoramic views of Siena. Address: Piazza Del Campo, 2
Afternoon:
- Lunch at Trattoria La Taverna del Brando, a cozy and authentic restaurant serving traditional Tuscan cuisine. Address: Via di Città, 52R
- Visit the Duomo di Siena, a magnificent Gothic cathedral adorned with intricate marble sculptures and mosaics. Address: Piazza Del Duomo, 1
- Explore the Baptistery of San Giovanni, a stunning Romanesque structure adjacent to the Duomo. Address: Piazza Del Duomo, 1
- Stroll through the narrow streets of the Historic Center, taking in the medieval architecture and local artisans’ shops.
Evening:
- Dinner at La Prosciutteria, a popular spot for cured meats, cheese, and local wines. Address: Via Di Citta, 45R
- Enjoy a drink at Enoteca La Saparotta, a wine bar and shop with an extensive selection of local wines. Address: Via Di Citta, 50R
Day 2: Countryside and Wine Tasting
Morning:
- Rent a car or book a guided tour to explore the rolling hills of the Chianti Classico region. Rental agencies in Siena include Europcar, Avis, and Hertz.
- Visit the picturesque village of Monteriggioni, a well-preserved medieval walled town. Address: Località Monteriggioni, 53014
- Stop by a Chianti Classico winery for wine tasting and lunch. Some popular options include Castello Banfi, Castello di Brolio, and Querceto Winery
Afternoon:
- Continue exploring the Chianti Classico region, stopping at additional wineries or picturesque villages such as Castellina in Chianti, Greve in Chianti, or Radda in Chianti.
- Return to Siena in the late afternoon and freshen up before dinner.
Evening:
- Dinner at Osteria Le Logge, a Michelin-starred restaurant offering modern Tuscan cuisine. Address: Piazza del Duomo, 35R
- Enjoy a nightcap at Osteria Le Logge or head to Nerbone, a historic sandwich shop in the Piazza del Campo, for a late-night snack. Address: Piazza Del Campo, 37R
Day 3: Art and Culture
Morning:
- Breakfast at a café in the Piazza del Campo, such as Caffè Fiorio or Ristoro Antico. Addresses: Via di Citta, 16R (Fiorio), Via Di Citta, 24R (Antico)
- Visit the Museo dell’Opera Metropolitana, located within the Duomo complex, to see works by Bernini, Donatello, and Michelangelo. Address: Piazza Del Duomo, 1
- Explore the Museo Civico, a museum housed in the Palazzo Pubblico, showcasing art and artifacts from Siena’s history. Address: Piazza Del Campo, 1
Afternoon:
- Lunch at Trattoria La Taverna del Brando or another favorite restaurant from Day 1.
- Visit the Museo dell’Accademia, which houses works by Sienese artists such as Duccio and Martini. Address: Via Pantaneto, 36
- Stroll through the picturesque gardens of the Orto de’ Pepe or the Orti di San Michele. Addresses: Via di San Michele, 1 (Orto de’ Pepe), Via del Porrione, 63 (Orti di San Michele)
Evening:
- Farewell dinner at La Taverna del Ghibellino, a popular and charming restaurant with a focus on game and wild boar dishes. Address: Via di Citta, 8R
- Take a stroll through the lit-up streets of Siena before calling it a night.
Things to Know:
- Siena is a hilly city, so wear comfortable shoes and be prepared for some walking.
- Many shops and restaurants close in the afternoon for a few hours, so plan accordingly.
- The best way to explore Siena is by foot, but consider using public transportation or renting a bike for longer trips.
- Siena is famous for its Palio, a horse race held twice a year in July and August. If you’re visiting during that time, be sure to attend the event.
- Don’t forget to try local specialties such as panzanella (bread salad), cinghiale (wild boar), and vin santo (sweet wine)!