Queenstown. New Zealand 4 Day Itinerary
4-Day Itinerary for Exploring Queenstown, New Zealand
Day 1: Arrival & Settling In
Where to Stay
- The Rees Hotel: Located on the shores of Lake Wakatipu, this hotel offers stunning views and luxurious accommodation.
What to Do
- Gondola Ride and Luge: Take a scenic ride up the Skyline Gondola for panoramic views of Queenstown, followed by an exciting luge ride down.
Day 2: Adventure Day
Breakfast Spot
- Vudujum’s Cafe: A local favorite known for its hearty breakfast options.
Activities
- Bungy Jumping or Swing: Experience the thrill of the world-famous Kawarau Bridge Bungy Jump or the Nevis Swing, both operated by AJ Hackett.
- Milford Sound Day Trip: Book a full-day tour to see the breathtaking fiord landscapes and wildlife of Milford Sound.
Day 3: Relaxation & Exploration
Lunch Spot
- Fergburger: A Queenstown institution, known for its delicious gourmet burgers.
Activities
- Wine Tasting at Gibbston Valley Winery: Spend the afternoon enjoying wine tastings and a cellar door tour.
- Onsen Hot Pools: Unwind in private hot tubs overlooking the Shotover River.
Day 4: Departure
Breakfast Spot
- Perky’s Floating Cafe: Enjoy a leisurely breakfast before departure on this unique café located on a floating pontoon.
Things to Know
- Queenstown is known for its adventurous activities, but there are plenty of options for families and those seeking a more relaxed experience.
- The local currency is the New Zealand Dollar (NZD). Credit cards are widely accepted, but it’s always good to have some cash on hand.
- The weather can be unpredictable, so pack layers and a waterproof jacket.
Transportation
- Queenstown Airport: The primary gateway for international travelers, with flights servicing major cities in New Zealand and Australia.
- Local Buses: A great way to get around Queenstown and the surrounding areas. Check out the ORC bus network for schedules and routes.
Tips
- Don’t miss the sunrise or sunset over Lake Wakatipu – both are magical experiences.
- Be sure to try local cuisine such as lamb, green-lipped mussels, and pavlova during your stay.
- Always check the weather forecast and be prepared for sudden changes.