Perth 2 Day Itinerary

Day 1: Exploring Perth City

Morning:

  • Start your day with breakfast at Baker’s Delight or Little Bird Organics for a healthy Australian breakfast.
  • Visit the Perth Mint to see the largest single piece of gold in the world, the ‘Hand of Faith’. Book a tour in advance.
  • Take a stroll along the beautiful Swan River and head towards the Kings Park and Botanic Garden. Don’t forget to check out the DNA Tower for a panoramic view of Perth city.

Afternoon:

  • Have lunch at Brazer’s Restaurant in Kings Park, offering a variety of Australian cuisine with beautiful park views.
  • Visit the Western Australian Museum to learn about the state’s history and natural world.
  • Explore the trendy neighborhood of Northbridge, known for its street art, nightlife, and restaurants. Dine at Petite Paon for French-inspired cuisine.

Evening:

  • Catch a sunset at Cottesloe Beach. Enjoy the beach, surf, or grab an ice cream from Mrs. S’ Crackers.
  • Have dinner at The Aviary Rooftop in Northbridge, offering a variety of food trucks and a great view of the city.

Day 2: Fremantle & Surrounds

Morning:

  • Take the Ferry from Perth to Fremantle. Spend the morning exploring Fremantle’s historic West End, including the Round House and the Fremantle Prison.
  • Visit the Fremantle Markets for shopping, food, and local produce.

Afternoon:

Evening:

  • Return to Perth and have dinner at Post in the Northbridge neighborhood, offering modern Australian cuisine.
  • End your day with a walk along South Perth Foreshore, enjoying the city lights and perhaps a visit to Manning Beach.

Things to know:

  • Perth is known for its sunny weather, so pack accordingly.
  • The local currency is Australian Dollars (AUD). Credit cards are widely accepted, but it’s always good to have some cash on hand.
  • Public transport in Perth is efficient and easy to use. Transperth provides buses, trains, and ferries throughout the city and suburbs.
  • If you’re driving, remember that Australians drive on the left side of the road.

Tips:

  • Always carry water with you, especially during hot weather.
  • Respect local wildlife, particularly the quokkas on Rottnest Island.
  • Try local wines and beers, such as Margaret River’s wines or Little Creatures Pale Ale.