Bergen 2 Day Itinerary

Day 1: Exploring the Heart of Bergen

Morning:

  • Check-in at your accommodation. We recommend staying in the Bryggen district for easy access to the main attractions. (Hotel Havnekontoret, Thon Hotel Bergen Brygge)

  • Start your day with breakfast at Maza Cafe. They offer a variety of Norwegian and international dishes.

  • Visit the iconic Bryggen Wharf, a UNESCO World Heritage Site, dating back to the 1400s. Explore the colorful Hanseatic buildings and learn about their history at the Hanseatic Museum.

Afternoon:

  • Take the Funicular (Fløibanen) to Mount Fløyen for a panoramic view of Bergen and its seven mountains. Don’t forget to visit the Chicken Farm on your way down!

  • Explore Fløibanen Park or walk through Nordnesparken, a beautiful green park with sea views.

  • Have lunch at Cafe Londa, offering delicious Norwegian dishes and fantastic views of the city and harbor.

Evening:

  • Stroll around the picturesque Nyhavn district, with its colorful buildings, old warehouses, and vibrant atmosphere.

  • Dine at Fish & Co, known for its fresh seafood dishes, or Pingvinen, which offers a cozy and welcoming ambiance.

Day 2: Nature and Culture

Morning:

  • Enjoy breakfast at your accommodation or try out a local bakery, such as Godt Brød.

  • Visit the Bergen Art Museum (KODE) to admire works by Edvard Munch and other renowned Norwegian artists.

  • Take a stroll through the Bryggens Torg, Bergen’s main square, and check out the Håkon’s Hall, the largest medieval hall in Norway.

Afternoon:

  • Embark on a fjord cruise from the city center to explore the stunning Norwegian fjords. Fløibana Fjordturer and Kviknes Fjordcruise are popular options.

  • Visit the Bergen Aquarium to learn about the marine life in the North Sea and fjords.

Evening:

Things to Know:

  • Bergen’s weather can be unpredictable, so pack layers and waterproof clothing.
  • The city center is compact and walkable, but consider using the local trams for longer journeys.
  • English is widely spoken in Bergen, making it easy for tourists to communicate.
  • Remember to try traditional Norwegian dishes like fish soup (Fiskesuppe), lamb (Fjellkjøtt) or reindeer (Ren), and desserts such as waffles (Vaffel) with jam and cream.

Tips:

  • Purchase the Bergen Card for free admission to most museums, attractions, and discounts on transportation and dining.
  • Take a ride on the Light Rail (Bybanen) to explore areas outside of the city center.
  • Don’t forget to visit the local fish market, Fisketorget, for a taste of fresh seafood and local produce.