Arrival: Athens International Airport (AIA) is the main gateway. You can get to the city center by bus (X95), taxi, or metro (Line 3 - Blue).
Lunch: Taverna tou Psychiko for traditional Greek dishes.
Afternoon: Acropolis Museum and Parthenon. The Acropolis is a must-visit ancient site, offering stunning views of Athens. The museum houses artifacts from the Acropolis.
Dinner: O Thanasis for delicious Souvlaki.
Day 2: Ancient Agora & Plaka
Morning: Ancient Agora, Temple of Hephaestus, and Stoa of Attalos.
Lunch: To Kouzino in Plaka for modern Greek cuisine.
Afternoon: Visit the Museum of the Ancient Agora, Roman Agora, and Hadrian’s Arch.
Evening: Explore the charming neighborhood of Plaka with its narrow streets, souvenir shops, and tavernas.
Dinner: Psaras for fresh seafood.
Day 3: National Archaeological Museum & Monastiraki Flea Market
Morning: National Archaeological Museum to see the famous Mask of Agamemnon and other artifacts from various archaeological sites in Greece.
Lunch: To Souvlaki stin Agora for another taste of Souvlaki.
Afternoon: Monastiraki Flea Market, Anafiotika, and the Library of Hadrian.
Dinner: Avocado for vegan options or Thanasis Tou Fani for a romantic atmosphere.
Day 4: Temple of Poseidon at Sounion
Full Day Excursion: Rent a car, taxi, or join a guided tour to the Temple of Poseidon at Cape Sounion. The sunset view is breathtaking!
Dinner: Fish restaurant in Sounion for fresh seafood.
Day 5: Benaki Museum & Syntagma Square
Morning: Benaki Museum to discover Greek art, culture, and history from prehistoric times to the 20th century.
Lunch: Ai-Stratigaki for a variety of dishes.
Afternoon: Visit the Hellenic Parliament, the Tomb of the Unknown Soldier in Syntagma Square, and the National Garden.
Dinner: Varoulko Seaside for innovative Greek seafood cuisine.
Day 6: Day trip to Delphi or Poros Island
Day Excursion: You can choose between a day trip to Delphi, the ancient Oracle site, or the picturesque island of Poros. Both require transportation by car, taxi, or guided tour.
Dinner: Return to Athens and enjoy dinner at A for Athens for contemporary Greek cuisine.
Day 7: Departure
Morning/Afternoon: Relax, shop for souvenirs, or revisit your favorite spots before heading to the airport.
Lunch/Dinner: Enjoy a farewell meal at Kuzina for Mediterranean flavors or Manitou for Greek and international dishes.
Things to Know:
Athens is hot during summer (June-August), so pack accordingly.
Many museums are closed on Mondays, so plan accordingly.
Tickets for the Acropolis and other archaeological sites can be purchased online or at the entrances.
Greek coffee, Bougatsa, and Baklava are must-try desserts.
The metro is a convenient way to get around Athens, but taxis are also readily available.